VIJAYA'S RECIPES

TIL CHUTNEY – (SESAME SEEDS CHUTNEY OR NUVVULU PACHADI)

Ingredients:

• Til (Sesame Seeds )                :  250 gms
• Lemon Juice                            :  1 lemon
• Red Chillies (wet/Raw)          :  6
• Salt to taste
• Oil
• Mustard Seeds                        :  1 tsp
• Asafoetida                               :  ¼ tsp
• Water to grind

Method:

• For Tempering : - In a small pan – add Oil – Mustard seeds. When the mustard seeds crackle add 1/4^th tsp  Asafoetida and Red chillies.  Fry for 1 minute and switch off the gas and remove this Temping in a bowl.
• Wash Til (Sesame Seeds) and wet grind with little water to a smooth paste. Then add Red chilllies and grind for 2 mins .
• Add salt to the chutney and lemon juice.
• Add the above Tempering to the Til Chutney and Mix well.
• Our Til Chutney is ready to serve !!!

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