VIJAYA'S RECIPES

VEG BURGER – McDonald style - VEGGIE BURGER

Ingredients

Potatoes (Non-Starchy)               :       6

Onion                                        :       1 finely chopped

Carrots                                      :       1 finely chopped

Cabbage                                    :       1 cup finely chopped

French Beans                             :       ½ Cup

Green Peas                                        :       ½ cup

Butter

Oil

Garlic powder

Turmeric (Haldi)                         :       1 tsp

Mango Powder (Amchur)             :       1 tsp

Parsley                                      :       1 tsp

Red Chilli flakes                          :       1 tsp

Red chilli powder                                :       1 tsp

Italian sizzling                             :       1 tsp

Poha (flattened rice)                   :       1 cup (washed & soaked for 1 min

                                                          then squeeze off excess water

Burger Bread                            

Bread crumbs

White Eggless Mayonnaise

Lettuce

Cheese

Tomato Ketchup

Red Chilli sauce

For Batter or Slurry:

Maida (All purpose flour)             :       2 tsp

Corn starch (corn flour)               :       2 tsp

Yellow corn meal (Makkai ka atta) :       2 tsp

Salt as per taste

Ice cold water

Oil                                             :       2 tsp

Method:

1)   In a cooker add Potatoes and pressure cook for 3 whistles.

2)   In a pan add Butter and oil.  Then add Onions and saute till the onions become translucent. Then add French Beans, Carrots, cabbage, green peas.. cover and cook for 2 mins with occassionallu stirring in between.  Then add cooked potatoes, flattened rice (poha), garlic powder, turmeric, mango powder, parsley, Chilli flakes, chilli powder, Italian Seasoning. Mix well.  Turn the flame off.

3)   Soak Poha (flattened rice) in water.  When poha becomes soft, drain off the excess water.  Squeeze the excess water from poha (flattened rice).

4)   Add this poha to the above potato mixture.

To make Batter or Slurry mixture:

In a bowl add 2 tsp maida (all purpose flour) , 2 tsp corn flour, 2 tssp yellow corn meal or Makkai ka aata, and salt. Mix well.  Add Ice cold water little by little and mix well .  Then add 2 tsp oil.

5)   Make balls from the potato mixture and flatten them.  Dip this patty in bread crumbs. Then dip this patty in the Batter or Slurry mixture.

Again roll this patty in the bread crumbs.  Make similar patties from all the potato mixture and deep fry them in oil.

To Assemble Burgler:

1)Cut the Burger Bread / Burger Bun in two halves.

2) Heat a Pan and add 1 tsp butter. Toast it lightly.

3) On one half of the Burger bread apply one tsp of Red Chilli sauce, Onions, Tomato, lettuce, cheese  and Burger Patty.

2) On  the other half of the  Burger Bread add 1 tsp of Eggless White Mayonaisse.  Place this half on the other half of Burger Bun, . 

3)  Our Veg Burger – McDonald style or Veggie Burger  is ready to serve !!!

4)  Serve it with Tomato Sauce / Ketchup and White Mayonnaise….

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