VIJAYA'S RECIPES

GAJAR KA HALWA

Ingredients:

• Carrots (grated)                     :   1 kg
• Sugar                                       :   ½ cup
• Milk                                         :   1 litre
• Milkmaid                                 :   200 gms
• Fresh cream                             :   ½ cup
• Ghee (clarifiedButter)              :    2tblsp
• Cashewnuts                             :    20 to 25
• Almonds                                  :    10
• Khishmis (Raisins)                   :    1/4^th cup
• Pistas                                       :    8 to 10
• Elaichi powder (Cardamon powder) : ½ tsp

Method:

• In a Cooker….add Grated Carrots, Sugar, ½ cup water. Pressure cook for 2 whistles. Switch of the gas.  When the cooker cools down remove the lid
• Now add Milk Maid, Fresh Cream, Elaichi powder, pista, Almonds, Cashewnuts & Raisins.  Cook for 2 mins.
• Remove Gajar ka Halwa in a bowl and Garnish it with cashewnuts.

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