VIJAYA'S RECIPES

CHOCOLATE WALNUT FUDGE II चॉकलेट वॉलनट फ़ज II BY VIJAYALAKSHMI II


Fudge is a soft crumbly, chewy sweet which is made of Sugar, Butter Milk and Cream.
Ingredients:
• Dark Chocolate : 200 gms
• Cocoa Powder : 2tbsp
• Condensed Milk : 400 gms
• Butter : 2 tbsp
• Vanilla Essence : 2tsp
• Walnuts : 1 Cup (dry roast Walnuts in a Pan and cut

Method of Preparation:

• We have switched on the Non stick Pan and add dark Chocolate 
• Then add 400 gms Condensed Milk. Mix well. 
• Now add Butter and mix well
• When the Butter starts leaving sides of the Pan, we will add Cocoa Powder,, pinch of salt and Vanilla essence. Cook for 2 mins.
• Place one Butter Paper in the Pan. Grease the Butter Paper Pan with some Butter. We will spread the Fudge mixture in a bowl
• Flatten the Fudge mixture with the help of a spoon .
• Sprinkle some Walnut pieces over this Fudge mixture.
• Again flatten with the help of spoon. 
• Deepfreeze or Refrigerate this Fudge mixture for 2 hours.
• After 2 hours remove the fudge mixture from the freezer,.
• Our Chocolate Walnut Fudge is ready !!!!