TOMATO SOUP II स्वादिष्ट टमाटर का सूप II BY VIJAYALAKSHMI II

TOMATO SOUP 

Ingredients:

• Tomatoes : 6
• Onions : 2
• Carrot : 1
• Oil
• Pepper Powder : 1 tsp
• Sugar : 1 tsp
• Cornflour : 2tbsp
• Fresh Cream : 1 Cup
• Parsley : 1 tsp
• Garlic Powder : 1 tsp
• Salt as per taste
• Ginger Garlic Paste : 1tsp
• Salt
• Ginger Garlic Paste : 1 tsp
• Butter : 1 tsp
• Bread Slices

Method:

• In a Pan add 1 tbsp Butter, 2 tsp Oil, then add Ginger Garlic Paste, Onion, Carrot, Tomato and Salt. 
• To make Bread Croutons cut the edges of the bread. Then cut the bread into small square pieces.
• In a separate pan add 1 tbsp Butter, 2 tbsp Oil, Garlic Powder, Parsley and Bread pieces.
• In the first pan, when the tomatoes become soft, we will switch off the gas. When the tomatoes cools down we will grind it.
• We will add the tomatoes to the Blender Jar and add water. Cover the blender Jar with lid and blend it for 2 mins.
• Add the above blended tomatoes to the pan and strain the tomato puree with a strainer. Remove the seeds and add the strained tomato puree to the pan.
• Add Sugar to the Tomato Puree, add fresh cream, Corn Flour and water.
• In the 2nd Pan, Bread Croutons are ready. Switch off the gas.
• Our Tomato Soup is ready. We will serve in one bowl with Bread Croutons and the other bowl with 1 tsp Fresh Cream.